BRUMUS is open all day serving fresh, seasonal produce. The bar is a stylish place to meet throughout the day and evening.
Monday to Saturday: 7am - 12am. Sundays and Public Holidays: 8am - 11pm
1 Suffolk Place, London SW1
T: 020 7470 4007 E: brumus@haymarkethotel.com

Brumus Restaurant & Bar

MARTINI COCKTAILS
£10.50

Cucumber Martini
Refreshing blend of cucumber, mint and coriander, mixed with Hendricks gin, and lime

Haymarket Cosmo
Finlandia lime vodka shaken with Limoncello, lemon juice, cranberry and pomegranate juice

Brumus Margarita
Hacienda Reposado tequila shaken with Grand Marnier, fresh lime and a dash of and pomegranate juice

Chilli Rose
Fresh lemongrass, chillies muddled and shaken with Bombay Sapphire gin, rose petal water and apple juice

Wild Berry Martini
Mixed berries muddled and shaken, Appleton V/X rum, raspberry liqueur and fresh lime juice

Watermelon Passion
Juicy watermelon combined with passionfruit, shaken with Finlandia vodka

Pineapple, Pear and Ginger
Fresh pineapple, pear and ginger, muddled with Ivan the terrible vodka and pear juice

Vanilla Dream
Stolichnaya vanilla vodka, mixed with grapes elderflower cordial and lime

BELLINIS
£11.50

Raspberry and Lychee Bellini
Raspberry puree and lychee liqueur, charged with Champagne

Rossini
Strawberry puree, strawberry liqueur charged with Champagne

Pink Cloud
Fresh strawberries cooked in strawberry vodka then left to marinade in vanilla sugar topped up with Champagne

Cowboy 75
Fresh mint muddled and shaken with lemon juice and sugar, double strained and topped with Champagne

Kiwi Fizz
Muddled kiwi and 42 Below Kiwi vodka, mixed with elderflower cordial, all topped with champagne

Watermelon Bellini
Fresh watermelon and melon schnapps topped with champagne

Lycheelistic
Lychee puree shaken with elderflower cordial and lychee liqueur topped with Champagne

Ginger Champagne
Ginger beer, lemon juice and Finlandia vodka, muddled ginger, topped with Champagne

LONG DRINKS
£10.50

Haymarket Sling
Fresh raspberries, ginger and mint muddled, shaken with Stoli raspberry vodka, lychee liqueur and pomegranate juice served long over crushed ice

Lychee Mojito
Fresh lychees, limes and mint muddled and built with Elements 8 rum and crushed ice

Haymarket Colada
Fresh strawberry, mixed with coconut syrup, lime, with guava and lychee, with Appleton VX rum.

Sloe Berry Smash
Watermelon and blackberry, combined with Sloe Gin, Cointreau, and blackberry liqueur, lengthened with apple juice

Lemongrass Fizz
Fresh lemongrass muddled and shaken with Finlandia vodka, Liquor 43 and lemon juice, topped up with ginger beer

Cuban Heel
Elements 8 Rum, melon liqueur, crushed watermelon and lime

Buttered Apple
Fresh apple and mint muddled and shaken with Zubrowka vodka, butterscotch schnapps, vanilla liqueur and fresh lemon juice

Ginger Sling
Muddled ginger, combined with ginger ale, sugar topped with Finlandia vodka and lime juice

SHORT DRINKS
£10.50

Jalisco Sour
Blanco tequila combined with fresh pineapple and sugar, finished with pomegranate syrup

Orange Crush
Spiced rum and orange liqueur, muddled with sugar, fresh orange, garnished with cracked black peppercorn

Honey Passion Crush
Krupnik honey vodka, mixed with fresh passionfruit, lime and sugar

Mr Hall's Cherry Plucker
J&B scotch, stirred with cherry herring liqueur served like a Manhattan on the rocks

AFTER DINNER COCKTAILS
£10.50

Banoffee Martini
Butterscotch liqueur and dark chocolate, mixed with banana liqueur, the ideal dessert

Tiramisu
Vanilla vodka, Baileys, Kahlua, fresh coffee and mascarpone, shaken with ice

Irish Martini
Jamesons, Baileys and a shot of espresso shaken with ice, served with a double cream float

Frangelico Martini
Hazelnut liqueur and orange zest and citrus oils. Simple and elegant

VIRGIN COCKTAILS
£6.50

Kumbayah
Passionfruits and peaches shaken with pear juice, served long over crushed ice

Manzana Punch
Apple, passionfruit, and orange juice, with banana puree and green apple syrup, served with crushed ice

Mango Passion
Fresh passion fruit muddled and shaken with mango juice, cranberry juice and fresh lime juice, served long over crushed ice

Berry Fizz
Fresh berries, muddled with mint, lime, and apple juice all topped with ginger beer

Calypso
Fresh peach, raspberries, lychees and banana blended and served long over crushed ice

Lemon Tree
Fresh lemon muddled with mint and apple juice, pomegranate juice and English summer cordial
 
BAR FOOD

Tapas
Crispy Szechuan baby squid £3.50
Grilled chorizo £4.50
Smoked haddock and salmon fish cakes £4.50
Ginger, garlic and and coconut tiger prawns £5.00
Hoi sin duck spring rolls, plum sauce £4.00
Aloo tiki cakes £4.00
Hummus, grilled pita £3.50
Goats cheese and spinach arancini £4.00
Mini beefburgers, tomato relish £4.00
Vegetable spring rolls £4.00
Teriyaki chicken skewers £4.50
Seared tuna, wasabi mayonnaise £5.50
Hand cut chips, home made ketchup £3.50
Mini fish and chips £5.00
Bella dei cerignola olives £3.50
French fries £4.00

Italian Platter
£16.50
Parma ham, salami, grilled chorizo, goats cheese arancini, toasted garlic foccacia, piquillo peppers, mozzarella and figs.
Combine this platter with two glasses of Gregoris pinot grigio for £25.00

Asian platter
£18.50
Duck spring rolls, Szechuan squid, ginger and garlic prawns, teriyaki chicken skewers, vegetable spring rolls
Combine this platter with two lychee and elderflower martinis for £30.00

Bacon, lettuce and tomato sandwich £9.50
Tomato basil and mozzarella Panini £8.00
Croque monsieur £8.50
The Haymarket club sandwich £12.50
Inverlochey smoked salmon, dill crème fraiche £13.50
Haymarket beef burger: Lean mince beef burger, tomato, avocado gherkin, relish and French fries £14.50
Chargrilled steak sandwich with rocket, mustard mayonnaise, French fries £16.00
Confit peach, tomato, pancetta and dandelion salad £8.50
Seared tuna, lime marmalade, olives and cucumber £12.50
Classic Caesar salad £15.50
Chicken Caesar salad £18.50
Prawn Caesar salad £19.50

Toasted cinnamon bagel £3.00
Granola bar £3.50
Pain au chocolate / croissant £3.00
Homemade muffin £2.50
Eggs Benedict / Florentine £10.50

All prices inclusive of VAT
Sorry we do not accept cheques
Wheat free bread and pasta are available
A discretionary 12.5% service charge will be added to your bill
If you have allergies to certain foods, please inform one of the team